FHA INSIDER

FHA Insider is Food&HotelAsia’s digital content hub.
Gain industry insights, hear from thought leaders and join our community in discovering the latest foodservice, hospitality and F&B trends in the global marketplace.

Insight
What can POS data be used for?
7 April 2021 by Tiziano Nessi, eHotelier
Understanding the how, when and by whom the revenue is generated forms the basis for the sustainable long-term success of any business. This data is the ultimate...
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Insight
Diageo posts Interim Results
6 April 2021 by Ambrosia Magazine
Encouraging return to growth, good cash generation and increased dividend Diageo posted its Interim Results, half year ended on the 31st December 2020 showing encouraging...
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Video
FHA Insider: 5 Key Meat Trends in 2021
30 March 2021 by Mona Teo
From plant-based hybrids to next-level charcuterie boards, here’s what’s going to trend in 2021 in the #meat industry.  Join us 13-14 April...
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Podcast
Changing customer buying behaviours, with Heidi Gempel of HGE International
24 March 2021 by eHotelier
How is customer buying behaviour changing as a result of COVID-19? How will they continue to change and how must hoteliers and...
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Insight
Shaken and Stirred: Consumers Are Seeking Holistic Solutions To Maintain Mental Health
23 March 2021 by Christopher Quintos and Alison Angus, Euromonitor International
The Shaken and Stirred trend involves reevaluating mental wellbeing. Consumers are responding to new or intensified stressors and changing how they address mental health.   Rising above Adversity  While consumers have increased focus on...
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Insight
Celebrating 200 years of the Johnnie Walker story from Diageo Archive
22 March 2021 by Ambrosia Magazine
Archive Manager Christine McCafferty speaks on what documents dating back to the 1820s can tell us about the Johnnie Walker story so far. Johnnie...
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Infographic
Let’s Talk About Meat
19 March 2021 by Mona Teo
Meat has been a part of the human diet since prehistoric times. This is where it’s at today, and what we need...
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Insight
Understanding crime patterns and hotspots in the context of hotel security design
18 March 2021 by Stefan Hiller, eHotelier
Crime does not occur randomly or uniformly in time or space, or society. Crimes do not happen randomly or uniformly across all...
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Insight
Three Key Beverage Trends in 2021
15 March 2021 by FMCG Gurus
Introduction FMCG Gurus have identified 10 top trends which will impact the food and beverage industry throughout 2021. However, when focusing on...
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Podcast
COVID-19 impacts on technology in travel
10 March 2021 by eHotelier
Technology has historically been seen as a tool within the travel industry, supporting business processes, particularly in an industry so reliant on...
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Insight
The Importance of building indigenous food sovereignty
8 March 2021 by Avery Parkinson, Big Idea Ventures
According to the Human Rights Watch, 50.8% of First Nations Peoples living on reserves and 28.2% of Indigenous Peoples off reserve are...
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Insight
From Sustainability to Purpose Q&A: Sustainable Packaging
4 March 2021 by Maria Coronado Robles and Rosemarie Downey, Euromonitor International
Sustainability to Purpose, one of the six Coronavirus (COVID 19) themes that Euromonitor International has identified set to transform consumer markets, talks...
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